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2017年08月30日
The cedar of Lebanon tree (Cedrus libani) is an evergreen with beautiful wood that has been used for high quality timber for thousands of years. Lebanon cedar trees usually have only one trunk with many branches that grow out horizontally, spiraling up. They are long lived and have a maximum life span of over 1,000 years. If you are interested in growing cedar of Lebanon trees, read on for information about these cedars and tips about cedar of Lebanon care.
Lebanon Cedar Information Lebanon cedar information tells us that these conifers are native to Lebanon, Syria and Turkey. In yesteryear, vast forests of Lebanon cedar trees covered these regions, but today they are largely gone. However, people around the world began growing cedar of Lebanon trees for their grace and beauty. Lebanon cedar trees have thick trunks and stout branches too. Younger trees are shaped like pyramids, but the crown of a Lebanon cedar tree flattens as it ages. Mature trees also have bark that is cracked and fissured.
You’ll have to be patient if you want to start growing cedar of Lebanon. The trees don’t even flower until they are 25 or 30 years old, which means that until that time, they do not reproduce. Once they begin to flower, they produce unisex catkins, 2-inches long and reddish in color. In time, the cones grow to 5 inches long, standing up like candles on the branches. The cones are light green until they mature, when they become brown. Their scales each contain two winged seeds that are carried away by the wind.
Growing Cedar of Lebanon Cedar of Lebanon care starts with selecting an appropriate planting location. Only plant Lebanon cedar trees if you have a big backyard. A cedar of Lebanon tree is tall with spreading branches. It can rise to 80 feet tall with a spread of 50 feet. Ideally, you should grow Lebanon cedars at elevations of 4,200-700 feet. In any event, plant the trees in deep soil. They need generous light and about 40 inches of water a year. In the wild, Lebanon cedar trees thrive on slopes facing the sea where they form open forests.
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2017年08月30日
No one can visit a tropical locale without noticing the multi-trunked trees with golden flowers cascading from the branches. Growing cassia trees (Cassia fistula) line the boulevards of many tropical cities; and when you see one in full flower for the first time, you have to ask, “How hardy is a cassia tree and can I take one home?”
Cassia Tree Info If you live anywhere north of growing zone 10b and don’t have a climate controlled greenhouse, the answer is probably no. If you do meet one of those requirements, you’re in luck. Cassia tree info tells us that, depending on the species, these trees come in evergreen, semi-evergreen and deciduous types with brilliant pink, orange, red, white or yellow flowers. Yellow is the most common flower type and gives the tree one of its many common names, the gold medallion tree. Each flower is only about two to three inches wide but appear in clusters along densely packed racemes that on a mature growing cassia tree can reach two feet long. The light green leaves of the cassia tree are pinnate with six to twelve pairs of long oval leaflets and grow to two feet or more. Once flowering is over, the flowers are replaced with seed pods.
Growing Cassia Trees If you live in an area that meets the requirements of how hardy is a cassia tree, planting a cassia tree can be a striking addition to your landscape. Most cassia tree info recommends growing cassia trees from seed. There’s a trick to this, however. The seeds are rock hard and water tight, so you can either soak them in sulfuric acid (No kidding! And it needs to be concentrated, too. In nature, this process occurs in the digestive tracts of animals.), or you can scarify or slit the seed coat. Soak the seed in water for at least 24 hours and nick the seed with a sharp knife. Keep the seed moist in a pot of commercial growing medium. You can, of course, purchase a tree from your local nursery or order it from a catalog. The following directions for planting a cassia tree will be the same.
Tips for Planting a Cassia Tree and Its Care Cassia tree care requires very little, but that little is important. Once your seed has germinated and has about six leaves, it’s time to decide where your tree will be growing. Cassia trees need full sun to flower and produce the most colorful blossoms. They are tolerant of most soil types with a neutral pH, and while they like water, they do best in well drained soils. Dig your whole twice the size of the root ball and add peat moss and compost to the fill dirt, adding a handful of slow release fertilizer. Planting a cassia tree this way will give it the healthiest start. Leave a trough around your tree to collect water and see that it is watered regularly until the roots are well established.
Young trees need to be staked and will look a little scrawny for the first five years or so and then it will begin to fill out. These trees have a tendency to ‘weep’ so if you want a fuller look, pruning will be a part of your early cassia tree care. Still asking how hardy is a cassia tree? They rarely survive temperatures below 30 F. (-1 C.) and since they reach heights of 20 to 30 feet, that greenhouse better be a big one. Sometimes it’s better to dream. But for those of you who live in or on the edge of the tropics, think about planting a cassia tree as a lush tropical canopy for your yard.
One final word of warning. While all parts of the cassia tree were once used for ancient medical remedies, it is not safe to ingest any part of the tree. The seeds can be particularly toxic, so keep this in mind around children or pets.
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2017年08月30日
Cassia trees are also called candlebrush, and it’s easy to see why. In late summer, the golden yellow flowers that hang from the branches in long clusters resemble candles. This large, spreading shrub or small tree makes a great container accent plant that looks fantastic on patios and near entryways. You can also use it as a specimen or lawn tree. Pruning cassia trees helps strengthen the structure and keeps it looking neat.
When to Trim Cassia Trees Prune cassia trees at planting time only if necessary to removed dead and diseased branches and those that cross and rub against each other. Rubbing causes wounds that can provide entry points for insects and disease organisms. Cassia trees are normally pruned in late winter or early spring. Early pruning gives the shrub plenty of time to form the buds that will bloom in late summer. Do the first structural pruning the first spring after planting. Early spring is also a good time to pinch out the tips of new growth to encourage more lateral shoots and flowers.
How to Prune Cassia Trees Cassia tree pruning begins by removing dead and diseased branches. If you are removing just a portion of a branch, make the cut one-quarter inch above a bud or twig. New stems will grow in the direction of the bud or twig, so choose the site carefully. Cut out diseased and damaged branches several inches below the damage. If the wood in the cross section of the cut is dark or discolored, cut a little further down the stem. When pruning for structure, remove branches that shoot straight up and leave those that have a wide crotch between the branch and the trunk. Make a clean cut flush with the trunk when removing a branch. Never leave a long stub.
Removing the tips of new growth encourages more new branches and flowers. Take off the tips of the stems, cutting just above the last bud on the branch. Since the flowers form on new growth, you’ll get more flowers as the new shoots form.
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2017年08月30日
With white flowers that are shaped like bells, the Carolina silverbell tree (Halesia carolina) is an understory tree that grows frequently along streams in the southeastern United States. Hardy to USDA zones 4-8, this tree sports pretty, bell-shaped flowers from April through May. Trees range in height from 20 to 30 feet and have a 15- to 35-foot spread. Keep reading for information about growing Halesia silverbells.
How to Grow a Carolina Silverbell Tree Growing Halesia silverbells is not overly difficult as long as you provide the right soil conditions. Moist and acidic soil that drains well is best. If your soil is not acidic, try adding iron sulfate, aluminum sulfate, sulfur or sphagnum peat moss. Amounts will vary depending on your location and how acidic your soil already is. Be sure to take a soil sample before amending. Container grown plants are recommended for best results. Propagation by seed is possible and it is best to gather seeds in the fall from a mature tree. Harvest around five to ten mature seedpods that do not have any physical signs of damage. Soak the seeds in sulfuric acid for eight hours followed by 21 hours of soaking in water. Wipe away deteriorated pieces from the pods.
Mix 2 parts compost with 2 parts potting soil and 1 part sand, and place into a flat or large pot. Plant the seeds about 2 inches deep and cover with soil. Then cover the top of each pot or flat with mulch. Water until moist and keep the soil moist at all times. Germination can take as long as two years. Rotate every two to three months between warm (70-80 F./21-27 C.) and cold (35 -42 F./2-6 C.) temperatures.
Choose a suitable location to plant your tree after the second year and provide an organic fertilizer when you plant and each spring thereafter as part of your Halesia tree care until it is well established.
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2017年08月30日
If you’re looking for an interesting tree that can tolerate a wide range of growing conditions in the landscape, consider growing yourself a pea tree. What is a pea tree, you ask? Keep reading for more information about pea trees.
About Pea Trees A member of the pea family (Fabaceae), the Siberian pea tree, Caragana arborescens, is a deciduous shrub or small tree native to Siberia and Manchuria. Introduced into the United States, the Siberian pea tree, otherwise known as Caragana pea tree, attains heights of between 10 to 15 feet tall, some up to 20 feet tall. It is composed of alternate 3- to 5-inch long leaves made up of eight to 12 oval leaflets with yellow snapdragon shaped blooms appearing in early spring and forming pods in late June or early July. Seeds are spread as the ripening pods burst with a resounding pop. The Siberian pea tree has been used medicinally while some ethnic groups eat the young pods, use the bark for fiber, and render an azure colored dye from its leaves. During WWII, Siberian peasants supposedly over wintered their poultry flocks by feeding them the seeds of Caragana pea trees, which wildlife enjoy as well. The erect to almost weeping habit of the pea tree lends itself well to planting Caragana as windbreaks, in borders, screen plantings and as flowering hedges.
How to Grow a Pea Tree Interested in how to grow a pea tree? Planting Caragana trees may occur in almost any region of the United States, as it is fairly tolerant of most conditions. Siberian pea trees can be planted anywhere in anything from full sun to partial shade and in moist to dry soil. Planting Caragana pea trees may occur in clay, loam or sandy soil media with either a high acidity or high alkalinity in USDA plant hardiness zones 2-8.
You should plan on planting your pea tree after the chance of any frost in the area. Dig a hole that is twice as wide as the root ball and 2 inches as deep. Add a couple of handfuls of compost and four handfuls of sand (if you have dense soil) to the dirt. If you are planning on creating a hedge, space each plant 5 to 10 feet apart. Place 2 inches of this amended soil back into the hole and put the new Siberian pea plant atop and fill with the rest of the soil. Water thoroughly and tamp down the soil around the plant. Continue to water every other day for the first two weeks to establish strong root then thereafter reduce watering to twice a week for the next two weeks.
Pea Tree Care Since Siberian pea plant is so adaptable, there is minimal pea tree care to consider once established. Feed the plant a slow release fertilizer tablet or granules once the plant has started to grow and water in. You will only need to fertilize once a year in the spring. Water every week unless the weather is overly hot and dry, and prune as needed – ideally in late winter to early spring, especially if creating a hedge of Caragana pea trees.
Caragana pea trees will even flourish seaside as well as more arid climates and is resistant to most pests and diseases. This hardy flowering specimen can live from 40 to 150 years growing an additional 3 feet per season, so if planting Caragana in your landscape, you should enjoy the tree for many years to come.
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2017年08月30日
Love it or hate it – few gardeners feel neutral about the camphor tree (Cinnamomum camphora). Camphor trees in the landscape grow very big, very fast, making some homeowners happy, others uncomfortable. The tree also produces thousands of berries that can result in thousands of seedlings in your backyard. Read on for more camphor tree information.
Camphor Tree Information Camphor trees in the landscape cannot be ignored. Each tree can grow to 150 feet tall and spread twice as wide. Camphor tree information also notes that the trunks get to 15 feet in diameter in some locations, although in the United States, the maximum trunk diameter is much smaller. Camphor trees have glossy oval leaves that dangle from long petioles. Leaves start out a rusty red, but soon turn dark green with three yellow veins. The leaves are paler underneath and darker on top. These trees are native to mesic forests of China, Japan, Korea and Taiwan, but the tree has become naturalized in Australia and thrives in the Gulf and Pacific Coast regions.
Camphor Tree Growing If you are interested in camphor tree growing, you’ll need some additional camphor tree information. These trees like to grow in fertile sandy soil with a pH level of between 4.3 and 8. Camphor tree growing is best in full sun or partial shade. When caring for camphor trees, you’ll need to water them when they are first transplanted, but once they are established, they are drought tolerant. Don’t plant with the intention of transplanting in mind. When you are caring for camphor trees, you need to know that their roots are very sensitive to disturbance and grow far from the trunk.
Camphor Tree Uses Camphor tree uses include planting as a shade tree or windbreak. Its long roots make it very resilient to storms and wind. However, other camphor tree uses may surprise you. The tree is grown commercially in China and Japan for its oil that is used for medicinal purposes. Camphor oil has been used to treat conditions from parasitic infections to toothaches, and the plant chemicals have value in antiseptics.
Other camphor tree uses involve its attractive red and yellow striped wood. It is good for woodworking, and repelling insects. Camphor is also used in perfumes.
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2017年08月30日
In my world, chocolate will make everything better. A spat with my significant other, an unexpected repair bill, a bad hair day – you name it, chocolate soothes me in a way that nothing else can. Many of us not only love our chocolate but even crave it. So, it comes as no surprise that some people would like to grow their own cacao tree. The question is how to grow cocoa beans from cocoa tree seeds? Keep reading to find out about growing cacao trees and other cocoa tree info.
Cacao Plant Info Cocoa beans come from cacao trees, which reside in the genus Theobroma and originated millions of years ago in South America, east of the Andes. There are 22 species of Theobroma amongst which T. cacao is the most common. Archaeological evidence suggests that the Mayan people drank cacao as early as 400 B.C. The Aztecs prized the bean as well. Christopher Columbus was the first foreigner to drink chocolate when he sailed to Nicaragua in 1502 but it wasn’t until Hernan Cortes, the leader of a 1519 expedition to the Aztec empire, that chocolate made its way back to Spain. Aztec xocoatl (chocolate drink) was not initially received favorably until the addition of sugar some time later whereupon the drink became popular in the Spanish courts.
The popularity of the new drink incited attempts to grow cacao in the Spanish territories of the Dominican Republic, Trinidad and Haiti with little success. Some measure of success was eventually found in Ecuador in 1635 when Spanish Capuchin friars managed to cultivate cacao. By the seventeenth century, all of Europe was mad about cocoa and rushed to lay claim to lands suited to cacao production. As more and more cacao plantations came into being, the cost of the bean became more affordable and, thus, there was an increased demand. The Dutch and Swiss began establishing cocoa plantations established in Africa during this time. Today, cocoa is produced in countries between 10 degrees North and 10 degrees South of the Equator. The largest producers are Cote-d’voire, Ghana and Indonesia.
Cacao trees can live for up to 100 years but are considered productive for only around 60. When the tree grows naturally from cocoa tree seeds, it has a long, deep taproot. For commercial cultivation, vegetative reproduction via cuttings is more commonly utilized and results in a tree lacking a taproot. In the wild, the tree may reach over 50 feet in height but they are generally pruned to half that under cultivation. The leaves emerge a reddish hue and turn to glossy green as they grow up to two feet long. Small pink or white flowers cluster on the tree’s trunk or lower branches during the spring and summer. Once pollinated, the flowers become ridged pods up to 14 inches long, filled with beans.
How to Grow Cocoa Beans Cacao trees are quite finicky. They need protection from sun and wind, which is why they thrive in the understory of warm rainforests. Growing cacao trees requires mimicking these conditions. In the United States, that means the tree can only be grown in USDA zones 11-13 – Hawaii, parts of southern Florida and southern California as well as tropical Puerto Rico. If you don’t live in these tropical climes, it may be grown under warm and humid conditions in a greenhouse but may require more vigilant cocoa tree care. To start a tree, you will need seeds that are still in the pod or have been kept moist since their removal from the pod. If they dry out, they lose their viability. It isn’t unusual for the seeds to begin sprouting from the pod. If your seeds have no roots yet, place them between damp paper towels in a warm (80 degrees F. plus or over 26 C.) area until they begin to root.
Pot the rooted beans in individual 4-inch pots filled with damp seed starter. Place the seed vertically with the root end down and cover with soil just to the top of the seed. Cover the pots with plastic wrap and place them on a germination mat to maintain their temperature in the 80’s. In 5-10 days, the seed should sprout. At this point, remove the wrap and put the seedlings on a partially shaded windowsill or under the end of a grow light.
Cocoa Tree Care As the seedling grows, transplant into successively larger pots, keep the plant damp and at temps between 65-85 degrees F. (18-29 C.) – warmer is better. Fertilize every two weeks from spring through fall with fish emulsion like 2-4-1; mix 1 tablespoon per gallon of water. If you live in a tropical region, transplant your tree when it is two feet tall. Choose a humus rich, well-draining area with a pH near 6.5. Situate the cacao 10 feet or so from a taller evergreen that can provide partial shade and wind protection. Dig a hole three times the depth and width of the tree’s root ball. Return two thirds of the loose soil back into the hole and set the tree atop the mound at the same level it grew in its pot. Fill in the soil around the tree and water it well. Cover the surrounding ground with a 2- to 6-inch layer of mulch, but keep it at least eight inches away from the trunk.
Depending upon rainfall, the cacao will need between 1-2 inches of water per week. Don’t let it get soggy, though. Feed it with 1/8 pound of 6-6-6 every two weeks and then increase to 1 pound of fertilizer every two months until the tree is a year old. The tree should flower when 3-4 years old and about five feet tall. Hand pollinate the flower in the early morning. Don’t panic if some of the resulting pods drop. It is natural for the some pods to shrivel, leaving no more than two on each cushion.
When the beans are ripe and ready for harvest, your work isn’t done yet. They require extensive fermenting, roasting and grinding before you, too, can make a cup of cocoa from your own cacao beans.
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2017年08月30日
What is a bunya tree? Bunya pine trees (Araucaria bidwilli) are striking conifers native to the subtropical regions of Australia’s east coast. These remarkable trees are not true pines, but members of an ancient family of trees known as Araucariaceae. For more Bunya pine information, including tips on how to grow a bunya tree, read on.
What is a Bunya Tree? Forests of trees in the Araucariaceae family used to grow all over the planet during the days of the dinosaurs. They died out in the Northern Hemisphere, and the remaining species are found only in the Southern Hemisphere. Bunya pine information makes clear how extraordinary these trees are. Mature bunya pine trees grow to 150 feet tall with straight, thick trunks and distinctive, symmetrical, dome-shaped crowns. The leaves are lance-shaped and the cones grow to the size of large coconuts.
Bunya pine information confirms that the seeds in the cones are edible. Each female cone grows some 50 to 100 large seeds or nuts. For hundreds of years, the edible seeds have provided a food source for the Aborigines of southeast Queensland, who considered the Bunya a sacred tree. The nuts of Bunya pine trees are similar in texture and taste to chestnuts. They produce some nuts every year, and a large crop every three years. The bumper crops are large enough that clans of Aboriginal people would gather to feast on them.How to Grow a Bunya Tree Despite the fact that it has sub-tropical origins, the bunya pine is cultivated in many areas (typically USDA zones 9-11) and adapts to various soil types as long as it’s well-draining. It also appreciates full sun to part shade areas. If you want to learn how to grow a bunya tree, one of the most important points to remember is that the trees have large tap roots that must extend deep into the ground. The tap roots anchor the bunya pine trees. Without healthy tap roots, they topple in the wind. How to grow a bunya tree with a strong tap root? The key is direct seeding. Bunya trees don’t grow well in pots because their germination period is unpredictable and when they do sprout, their tap roots quickly outgrow the pots.
Try to protect the seeds from rodents and harsh weather. Weed the planting area well, then place the seeds on the bare ground, covered with forest litter. Position staked, plastic tree guards around each one. This manner of planting lets the seeds germinate at their own rate and the tap roots grow as deep as they can. Water regularly. Seeds can take anywhere from one to eighteen months to germinate.
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2017年08月30日
There are few trees that can stop a person in their tracks like a Brugmansia can. In their native climates, brugmansias can grow to be up to 20 feet tall. Not at all an impressive height for a tree, but what makes them so impressive is that the entire tree can be covered in foot long trumpet-shaped flowers.
Brugmansia Information Brugmansias are commonly called Angel Trumpets. Brugmansias are frequently confused with or thought to be the same as daturas, which are also commonly called Angel Trumpets. This is an incorrect assumption though. Brugmansia and daturas are not directly related to one another (they are listed in two separate genus). The brugmansia is a woody tree, while the datura is an herbaceous shrub. The two different angel trumpets can be distinguished by the direction of the flowers. In brugmansias, the flower hangs down. In daturas, the flower stands upright. Many people look at brugmansias and assume that they can only be grown in tropical climates. While it is true that brugmansias are tropical trees, they are actually very easy for someone in a colder climate to grow and enjoy. Brugmansias can be easily grown in containers.
Growing Brugmansia in Containers Brugmansias do quite well grown in containers and can be easily grown by a northern gardener in a container. Plant your brugmansia in a rather large container, at least two feet in diameter. Your container brugmansia can go outside when the nighttime temperatures stay above 50 F. (10 C.). and can remain outside until the fall when the nighttime temperatures start to fall below 50 F (10 C.). Be sure to keep your container brugmansia thoroughly watered while you keep it outside. They do need a lot of water and your container brugmansia may need to be watered up to twice a day.
Most brugmansias will not grow to their full height if they are grown in a container. At the most, the typical container grown brugmansia will reach a height of about 12 feet. Of course, if this is too high, a container grown brugmansia tree can be easily trained into a smaller tree or even a shrub size. Pruning your container brugmansia to a desired height or shape will not affect the size or frequency of the flowers. Overwintering Brugmanias in Containers Once the weather turns colder and you need to bring your brugmansia in from the cold, you have two options for over wintering your container brugmansia. The first is to simply treat your container brugmansia as a houseplant. Put it in a sunny location and water as the soil dries out. You probably will not see any flowers while your container brugmansia lives in the house, but it has nice foliage.
Your other option is to force the container brugmansia into dormancy. To do this, put your brugmansia in a cool (but not cold), dark place, such as a garage, a basement or a closet. If you would like, you may trim your container brugmansia back by about a third before you store it. This will not hurt the plant and may make storage a little easier for you. One the plant is stored, water it sparingly, only about once per month. Be warned, your container brugmansia is going to start to look pretty pathetic. It will lose its leaves and some of the outer branches may die. Do not panic. As long as the trunk of the brugmansia tree is still green, your container brugmansia is alive and well. The tree is only sleeping.
A month or so before it is warm enough to take your container brugmansia back outside, start to water your brugmansia more frequently, about once a week. If you have room in your house, bring the container brugmansia out of its storage space or set up a fluorescent light bulb to shine on the brugmansia. In about a week you will start to see some leaves and branches start to grow. You will find that your container brugmansia will come out of dormancy very quickly. Once you put your container brugmansia back outside, its growth will be very rapid and you will have a lush, breathtaking, flower filled brugmansia tree again in just a matter of weeks.
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2017年08月30日
Raising brugmansia, like raising children, can be a rewarding yet frustrating job. A mature brugmansia in full bloom is a breathtaking sight; the problem is getting your brugmansia to produce blooms. If it seems your brugmansia is failing to bloom as it should, read on to find out what it might be.
Reasons for Brugmansia Not Blooming Here are the most common reasons for brugmansia not blooming. Not old enough A brugmansia must be mature before it can produce blooms. If your brugmansia was started from seeds, it may take up to five years to bloom. If your brugmansia was started from a cutting, it may take three to four years before it blooms. They can bloom sooner than this, but if your brugmansia is younger than what is listed above, this is most likely the cause.
Not enough water Because of the tropical nature of brugmansia, they need large amounts of water to remain healthy. If your brugmansia is container grown, you will need to water it twice a day in hot weather, but make sure that it has adequate drainage. If your brugmansia is grown in the ground, it will need the equivalent of 4 – 5 inches of rainfall each week. A brugmansia will be able to survive on less water than this, but will be stressed and will be less likely to produce blossoms.
Not enough fertilizer Brugansia are heavy feeders. If your brugmansia is not producing blossoms, it may be that it does not have enough fertilizer. It is best with brugmansia to use a liquid based fertilizer, rather than a slow release fertilizer during the active growth period. This is because a slow release fertilizer may not release enough nutrients to the plant to enable it to have the energy to produce blossoms. Use liquid fertilizer on your brugmansia two to three times a week.
The container is too small If your brugmansia is container grown, it needs to be repotted regularly. Without regular repotting, a brugmansia will become root-bound, which can damage the plants ability to grow healthy and produce blossoms. Your brugmansia should be repotted every two to three years in order to grow as it should. With some patience and love, your brugmansia will produce blossoms. Follow these steps and your brugmansia will be full of blossoms in no time at all.
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