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Dummer. ゛☀
2017年08月26日
Dummer. ゛☀
Lots of people grow mint out in the garden and for those who know just how vigorous this herb plant is, then it’s no surprise to learn that it thrives easily in a potted environment just as well. In fact, not only can it grow happily in the garden and in pots, but growing mint indoors can also be achieved.
How to Grow Mint Indoors Growing and planting mint indoors is easy. You can find mint growing indoors in a pot of soil or even in a bottle of water. For starters, you need a container with adequate drainage for healthy plant growth. Pot up your mint plant with a good potting mix, either a regular commercial type or one with equal amounts of sand, peat, and perlite mixed in. Water the mint plant well after planting and place it in an area with indirect light, preferably an east-facing window during spring and summer or a west- or south-facing one in fall and winter. You’ll also want to locate your mint plant in an area with an indoor temperature of around 65-70 F. (18-21 C.) during the day and 55-60 F. (13-15 C.) at night.
If you wish to grow mint plants in water, simply take tip cuttings of about 5 to 6 inches in length from an established mint plant. Remove the bottom leaves and place the cuttings in a water-filled glass or bottle. Set this in a sunny window with at least four to six hours of light each day. Care for Mint Growing Indoors When growing mint inside, there are a few things necessary for its continual care. One is watering. These plants prefer to be kept moist but not overly wet. If the upper part of soil becomes dry to the touch, then watering is needed. Otherwise, try to keep it evenly moist. Humidity is another important factor, so mist the plant between watering or set the container on a water-filled tray of pebbles.
In addition, you should rotate the plant every three to four days or so to maintain a more even appearance, as plants tend to bend towards the light, becoming somewhat lopsided. If desired, you can move your mint outdoors for summer, too. While fertilizing isn’t a must with this plant, you can give it an occasional dose of all-purpose, water soluble fertilizer or fish emulsion. Mix the fertilizer at half strength. Don’t over fertilize, as this can cause the herb to lose its flavor.
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Dummer. ゛☀
2017年08月26日
Dummer. ゛☀
Almost everyone has heard of peppermint. That’s the flavoring they use in toothpaste and chewing gum, isn’t it? Yes, it is, but a peppermint planting in your home garden can offer you so much more. Learning how to grow peppermint is easy, but before we get into growing peppermint, let’s learn a little bit about the plant itself. Peppermint (Mentha x piperita) was first cultivated in 1750 near London, England as an experimental hybrid between watermint and spearmint. That you can now find naturally growing peppermint almost anywhere in the world is a testament not only to its adaptability, but as an indication of its medicinal qualities. Once our forefathers, or more likely foremothers, learned how to use the peppermint plant, they took it everywhere they moved or visited where some, no doubt, was left behind with new friends.
Peppermint Planting and Care of Peppermint Although the care of peppermint is a little more involved than just sticking it in the ground, it certainly isn’t intricate. First and foremost, this plant needs lots of water and it is often found naturalized by streams and ponds where the soil is rich and the drainage is good. It won’t tolerate dry conditions. While partial sun is sufficient for peppermint, planting it in full sun will increase the potency of its oils and medicinal qualities. Though not as invasive as some of its mint relatives, no instructions on how to grow peppermint would be complete without mentioning its tendency to spread. Because of this, many gardeners prefer growing peppermint in containers. Others grow it in the ground with wood or plastic edging buried around the bed to prevent the spread of roots. Whatever method is chosen, good care of peppermint includes moving the plants to a new location every three or four years. They tend to weaken and become spindly if left in the same place for too long. There are two main cultivated varieties of this aromatic herb: black and white. Black peppermint has deep purple-green leaves and stems and a higher oil content. The white is actually light green and has a milder flavor. Either is adequate for growing peppermint at home.
How to Use Peppermint Plant You can keep a peppermint planting simply for its delightful saw-toothed leaves and delicate flowers or for the spicy fragrance released when the leaves are crushed between your fingers. However, once you learn to use the peppermint plant for medicinal purposes, you may become an even greater fan. Within the pharmaceutical community, many home remedies were written off as old wives tales, but recent university research has revealed that many of our grandmother’s recommendations for how to use peppermint plant were indeed accurate and effective. Here are some proven facts: Digestion – Peppermint is good for indigestion and bloating. As a carminative herb, peppermint has the ability to expel gas from the stomach and intestines by relaxing the muscles involved. It has also been used to successfully treat Irritable Bowel Syndrome (IBS). It should not, however, be used for the treatment of Gastrointestinal Reflux Disease (GERD) as it may further relax the muscles that prevent the backflow of stomach acid thus worsening the problem. Colds and Flu – Peppermint is a natural decongestant. One of the herb’s active ingredients is menthol, which thins mucus and will therefore loosen phlegm and reduce coughs. It is soothing to sore throats. Type II Diabetes – Test-tube results show that peppermint may aid in lowering blood sugar and may prove helpful to mild or pre-diabetic patients. This comes with a word of warning. When combined with medication, it may result in Hypoglycemia (low blood sugar). Blood Pressure – Results are similar to those of blood sugar and the same cautions apply.
It would be remiss if we failed to mention some concerns in health care of peppermint oils and extracts. Some of these include the following: Peppermint can make gallstones worse. Large doses of peppermint oil can be fatal and any amount used on the hands or face of an infant or toddler can cause breathing spasms that may result in death. While likely safe to use, no definitive studies have been done of peppermint’s effect on pregnancy. Lastly, NEVER take peppermint with an immunosuppressant. As with all herbs, there can be unforeseen side effects or interactions with other supplements or medications and any regular use should be discussed with your health care provider.
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Dummer. ゛☀
2017年08月26日
Dummer. ゛☀
Mint is native to the Mediterranean but spread into Britain and eventually to America. The Pilgrims brought mint with them on their first journey overseas. One of the most favored of the mint plants is spearmint (Mentha spicata). This highly aromatic plant is valued for its culinary, medicinal and cosmetic use. Spearmint resembles peppermint, though spearmint plants have bright green leaves that are pointed, and lavender flower spikes that grow up to 4 inches long. When planted in ideal conditions, spearmint will reach a mature height and width of 12 to 24 inches. Growing spearmint plants in the garden is a rewarding and useful experience.
How to Grow Spearmint Learning how to grow spearmint isn’t much different than growing other mint plants. Spearmint is a hardy perennial up to USDA plant hardiness Zone 5 that grows best in partial shade with well-draining, rich, moist soil and a pH of 6.5 to 7. Mint is easiest to grow from plants, but you can sow seed once the ground has warmed in the spring. Keep seeds moist until they germinate and thin plants to 1 foot apart. Spearmint, once planted takes off quickly and can take over quickly as well. Many people question how to plant spearmint due to its invasive nature. Some cautious gardeners grow spearmint in hanging baskets or containers to avoid having to pull out runners constantly. Another way to plant spearmint if you want it in the garden is to plant it in a 5-gallon pot with the bottom cut out. This will help keep the runners of growing spearmint plants from invading other spots of your garden.
Care of Spearmint As with most types of mint, the care of spearmint is easy. Mint in the garden should be mulched annually to keep the roots cool and moist. Potted mint does best when fertilized monthly during the growing season with a liquid fertilizer. Divide plants every two years to keep them healthy. Prune potted plants regularly to keep neat and tidy. If you live in an area with very cold winters, it is best to bring potted spearmint indoors and place in a sunny window. Knowing how to plant spearmint correctly in the garden will provide you with years of lasting beauty and usefulness.
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Dummer. ゛☀
2017年08月26日
Dummer. ゛☀
Leaves of chocolate mint plants add versatility to drinks, desserts and garnishes for a variety of dishes you prepare in the kitchen. Growing chocolate mint, both indoors and outside, is an easy way to always have a fresh supply of the chocolate herb plant. Chocolate mint plants (Mentha x piperita ‘Chocolate’) are attractive, fragrant and easy to grow. As with most square-stemmed members of the mint family, growing chocolate mint can take over the area in which it is planted in the ground, readily and quickly. When learning how to care for chocolate mint, know that it must be contained in some way to avoid the rapid spread of the chocolate herb plant. Horror stories of the escape of uncontained chocolate mint are shared by gardeners who planted it directly in the ground, only for it to take over the bed or spread to a neighbor’s property where it must then be removed.
How to Grow and Harvest Chocolate Mint Growing chocolate mint in containers is easy. Regular pinching and division keeps chocolate mint healthy, full and under control. Mature brownish red stems and attractive serrated leaves become full after pinching out the tips. Use the leaves in your dishes and drinks. Longer stems of the chocolate herb plant can be clipped for rooting more plants. Learning how to grow and harvest chocolate mint provides a regular supply of the fragrant leaves, which may be used fresh or dried for later use. Growing chocolate mint outside in pots that can be placed in full to partial sun is easy. Once you have a cutting rooted, you likely won’t need to get another plant. Yearly division of the contents of the pot results in an abundance of plants for you or to share with friends and family so that everyone has a container of the useful chocolate herb plant.
If you want to grow the chocolate herb plant in a garden with other herbs, plant the entire container and sink it into the ground. Don’t remove the bottom of the pot. Roots of the growing chocolate mint plant may escape through drainage holes, but you can remove the container once in awhile and clip off any roots that grow from drainage holes. You can also include it in a chocolate themed garden with other chocolate plants. Learning how to care for chocolate mint is simple too. Water and fertilize occasionally and grow in full sun for maximum flavor. Harvest throughout the growing season, unless you want the plant to display its attractive pink flowers in late spring to midsummer. If so, clip after flowering. Root new cuttings in late summer to bring inside for the winter.
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Dummer. ゛☀
2017年08月26日
Dummer. ゛☀
Mint is a fast-growing, aromatic herb plant in the Mentha genus. There are literally hundreds of mint plant varieties and far too many to name here. However, a number of these mint types are commonly grown in the garden. Keep reading for information on how to grow some of these different varieties of mint.
Growing Different Mint Plant Varieties Most types of mint require the same, or similar, growing conditions. They like full sun to partial shade and most prefer moist, but well-draining, soil. Another aspect that most mint types have in common is their invasive tendency. Therefore, regardless of the types of mint grown, care should be taken in keeping these plants under control — preferably with the use of containers. In addition to their invasiveness, consideration must also be given to spacing when growing various mint plant varieties in the garden. Different mint types should be planted as far apart as possible — like opposite ends of the garden. Why? True mint varieties are known to cross pollinate with other types of mint when planted within close proximity. This can result in characteristics from different mint types to appear in one plant, leading to the loss of the plant’s integrity with unfavorable scents or flavors.
Choosing Mint Plant Varieties Each mint variety has its own flavor or scent, though some may be similar. Most, however, vary greatly between mint types. Be sure the type you choose not only is well suited to your growing region, but also its intended use in the garden. Not all mint varieties are used for culinary purposes. Some are better utilized for their aromatic properties or aesthetic appearances while others, like field mint, are normally treated as medicinal plants.
Types of Mint for the Garden Listed below are some of the more commonly grown varieties of mint for the garden: Peppermint Spearmint Pineapple mint Apple mint (Woolly mint) Pennyroyal Ginger mint Horsemint Red Raripila mint Catmint Chocolate mint Orange mint Lavender mint Grapefruit mint Calamint Licorice mint Basil mint Chewing Gum mint Watermint Corn or Field mint
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Dummer. ゛☀
2017年08月26日
Dummer. ゛☀
A member of the family Lamiaceae, red raripila mint plants (Mentha x smithiana) are hybrid plants composed of the corn mint (Mentha arvensis), watermint (Mentha aquatica), and spearmint (Mentha spicata). More commonly used in Northern and Central Europe, acquiring red raripila plants may require a bit more research, as other mint varieties are more popular in the United States and Canada, but well worth the effort for its lovely green/red leaves with red stems.
Red Raripila Mint Information Pollinated and extremely popular to bees and butterflies makes the red raripila mint extremely susceptible to cross hybridization. Growing red raripila mint plants are, however, not attractive to deer, making them a nice addition to rural landscapes. Red raripila mint is also a great companion plant to vegetable crops such as cabbages and tomatoes as they act as a deterrent to troublesome insect pests. As mentioned, it may be a bit more of a challenge to obtain these plants in North America, but if one does obtain seed, be aware that this little hybrid is generally sterile and thus, the seed will usually not breed true. If, however, seed is acquired, it may be sown in the spring in a cold frame and has a relatively quick germination. Once the red raripila plants attain some size, transplant them to pots or other restrictive growing area. Red raripila mint is easily divisible and should be done in spring or fall, although the plant is fairly tolerant of division most any time of the year. Any portion of the root is capable of creating a new plant and will establish rapidly with a limited amount of fuss.
Care of Red Raripila Mint Care of red raripila plants, as for all mint varieties, is fairly simple. Like all mint plants, red raripila plants are aggressive spreaders once established and should be planted either in pots or a confined area. Easy to grow, this little perennial succeeds in most any type of soil as long as it is not too arid, including heavily clay laden soils. Care of red raripila mint includes a slightly acidic soil. Growing red raripila mint plants may be sown in areas of sun to partial shade, although to boost the production of essential oils, full sun exposure is most advantageous.
How to Use Red Raripila Mints Like most mint varieties, red raripila mint is excellent brewed as a tea and can be used fresh or dried. The flavor of red raripila mint is reminiscent of spearmint and has the resulting refreshing taste and similarity of use. The essential oils derived from red raripila mint plants are used in everything from ice cream to beverages and are extremely popular in Northern and Central Europe and down under in Australia to flavor fresh peas or mint jelly for the lamb and mutton dishes popular in those countries. These essential oils are also offensive to rats and mice, so it has also been spread in granaries and other areas of grain storage to discourage the rodent population. Medicinal uses have been associated with this plant as well. The oils from red raripila mint are thought to aid in digestive distress and are often used for their antiseptic properties. As with many mint species, red raripila has been used in the treatment of headaches, fevers, digestive distress and other minor medical issues. Chewing on the leaves will also, like spearmint, freshen one’s breath.
Like all other members of the mint family, red raripila mint plants’ essential oils should be limited or avoided by pregnant women as the ingestion has been known to trigger miscarriages.
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Dummer. ゛☀
2017年08月26日
Dummer. ゛☀
What is a shiso herb? Shiso, otherwise known as perilla, beefsteak plant, Chinese basil and purple mint, is a member of the Lamiaceae or mint family. For centuries, growing perilla mint, or shiso, has been cultivated in China, India, Japan, Korea, Thailand, and other Asian countries but is more often classified as a weed in North America. Perilla mint plants are often found growing along fences, roadsides, in hay fields or pastures and are, hence, more often termed a weed in other countries. These mint plants are also quite toxic to cattle and other livestock, so it’s no wonder why shiso is considered more of a noxious, undesirable weed in some area of the world.
Uses for Perilla Mint Plants Prized in Asian countries not only for its culinary uses, the oil extracted from these mint plants is also utilized as a valuable fuel source, while the leaves themselves are used medicinally and as a food coloring. The seeds from the perilla beefsteak plant are also eaten by people and as bird food. Perilla mint plants (Perilla frutescens) may also be grown as ornamentals due to their erect habitat and green or purplish-green to red serrated leaves. Growing perilla mint also has a distinctive minty aroma, especially when mature. In Japanese cuisine, where shiso is a common ingredient, there are two types of shiso: Aojiso and Akajiso (green and red). More recently, ethnic food markets in the United States carry many perilla mint plant products from fresh greens, oil, and condiments such as pickled plums or plum sauce. Perilla added to condiments not only colors the product but adds an antimicrobial agent to pickled food.
Oil from perilla mint is not only a fuel source in some countries but has recently been found to be an excellent source of omega-3 fatty acids and is now sold as such to health conscious Western consumers. Additionally, perilla mint plant oil is used similarly to tung or linseed oil and also in paints, lacquers, varnish, inks, linoleum and waterproof coating on cloth. This unsaturated oil is slightly unstable but is 2,000 times sweeter than sugar and four ti eight times sweeter than saccharin. This high sugar content makes it a great candidate for alcohol production for consumption, but more usually used in the manufacture of fragrances or perfumes.
How to Grow Perilla Shiso So, sounds intriguing, yes? The question now then is how to grow perilla shiso? Growing perilla mint plants are summer annuals which do best in warm, humid climates. When cultivating perilla, its downfall is its limited seed viability in storage, so store seeds at lower temperatures and humidity to improve the storage life and plant before they are a year old. Seeds for perilla plants can be sown as soon as possible in the spring and will self pollinate. Plant perilla seedlings 6 to 12 inches apart in well-drained but moist soil with full to partial sun exposure or direct sow them in well-drained soil and lightly cover. The shiso seeds will germinate rapidly at 68 degrees F. (20 C.) or even a little cooler.
Perilla Shiso Care Perilla shiso care requires a medium amount of water. If the weather is exceedingly warm and humid, the plants’ tops should be pinched back to encourage bushier, less rangy plant growth. Flowers of the growing perilla mint bloom from July to October and are white to purple, attaining their maximum height of 6 inches to 3 feet tall before dying off during the coming frost. After the first year of growing perilla mint plants, they will easily self-seed in successive seasons.
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Dummer. ゛☀
2017年08月26日
Dummer. ゛☀
Apple mint (Mentha suaveolens) is a lovely, aromatic plant that can rapidly become obnoxious if not contained. When kept confined, this is a beautiful herb with many fantastic culinary, medicinal and decorative properties. Let’s learn more about how to grow an apple mint herb plant.
About Apple Mint Plants Europeans introduced this member of the mint family to America where it has been embraced as a garden plant including many cultivars. Reaching about 2 feet at maturity, apple mint plants have woolly stems, fragrant serrated leaves and terminal spikes that bear white or light pink flowers beginning in late summer or early fall. How to Grow an Apple Mint Herb Apple mint, known endearingly by some as the “fuzzy mint” or “woolly mint” can be planted from seed or plant and it propagates easily by cuttings. Since apple mint can be invasive, it is wise to consider confining the plants to a container. You can put the plant in a container and then bury the container. Rich soil that drains well and has a pH of 6.0. to 7.0 is best. If spreading is not an issue, you can plant directly into the ground. This mint likes full to part shade and is hardy in USDA plant hardiness zones 5 through 9. Consider planting apple mint alongside cabbage, peas, tomatoes and broccoli to improve their flavor.
Apple Mint Care Provide water for early plants and during times of drought. Caring for established apple mint is not overly taxing. Large areas can be easily mowed to keep under control. Smaller plots or containers are healthiest if cut back a few times each season. In the fall, cut back all apple mint to the ground and cover with a 2-inch layer of mulch where winters are harsh.
Apple Mint Uses Growing apple mint is a lot of fun, as you can do so many things with it. Bruised apple mint leaves added to a pitcher of ice water with lemon make the perfect “afternoon in the shade” summer treat. Dried apple mint leaves are a delicious warm tea that is perfect for cooler weather. For drying, harvest the leaves when they are fresh by cutting the stalks just before they bloom. Hang the stalks to dry and store them in airtight containers. Use fresh leaves as a pretty and fragrant dessert topping, as salad additions or to make tasty apple mint dressings.
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Dummer. ゛☀
2017年08月26日
Dummer. ゛☀
A kitchen garden feels empty without a decent collection of herbs, including many varieties of mint. These hardy plants are capable of producing a wide range of flavors for drinks and bakery goods and require little care . For keepers of mint, rust fungus is one of a just a few serious diseases to bear in mind. Keep reading for information on mint rust symptoms and how to treat this disease.
What is Mint Rust Fungus? Mint rust is caused by a fungus, Puccinia menthae, which only infects plants in the mint family, especially spearmint and peppermint. It is encouraged by overhead irrigation, which frequently allows water to stand on plant leaves long enough for the fungal spores to germinate. Closely planted mints, or those that need to be thinned, are at a heightened risk due to increased humidity around the plants.
What Does Mint Rust Look Like? Rust on mint plants looks similar to other rusts in later stages, with orange to rust-colored spots covering the undersides of lower leaves in early spring. Mint rust symptoms may progress, manifesting as leaves that turn completely brown and drop from affected plants. In late summer and early fall, when these dropped leaves regrow, darker spots often appear instead. The very early stages of mint rust may appear as white bumps on mint leaves.
Controlling Mint Rust There are many ways to control mint rust, depending on your preferred method of management. Organic gardeners and those looking to preserve beneficial insects may want to destroy infected mint plants or remove infected leaves if the disease is mild. Any rust-infected tissues should be immediately burned or double bagged, and all plant debris kept away from your mint to discourage re-infestation. Thinning your mint stand will allow better air circulation that can dry out rust fungus without the use of fungicide. Changing the way you water will slow or even stop rust fungus; always water mint at the base, never on the leaves, and do it early in the day so water will evaporate quickly. Potted mints shoved into corners should be brought away from walls and fences.
Fungicidal Treatments for Rust on Mint Plants When cultural modifications fail, you may want to consider chemical control. You’ll have to wait a number of days, anywhere from a week to about three months to harvest leaves after the final treatment, so only apply fungicide when absolutely necessary. Give cultural controls a week or more to work before moving to stronger control methods. Azoxystrobin can be applied to infested leaves and only requires a week between treatment and harvest, though it may work more effectively when rotated with myclobutanil or propiconazole (both require a month before safe harvest). Ornamental mints can be treated with chlorothalonil; the 80-day wait to harvest won’t render the plants useless.
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Dummer. ゛☀
2017年08月26日
Dummer. ゛☀
If there’s one thing you can count on, it’s mint. The herb is about as vigorous as a plant can get, with a hardy nature and fast growth pattern. Experts estimate that there are over 600 different types of mint. Most of us are familiar with the two most popular types — spearmint and peppermint — but you’re missing out if you don’t try some of the more unusual mint varieties. The grapefruit mint plant is just one of many varieties of this pungent herb. Let’s find out more about growing grapefruit mint plant.
Grapefruit Mint Plant Info Grapefruit mint (Mentha x piperita ‘Grapefruit’) is a perennial in USDA zones 6-11 and will grow in full sun or partial shade. Like most mints, it’s an easy plant to grow and perfect for novice gardeners who want to start out growing a small herb garden. The plant features slightly furry, deep green leaves with an intoxicating citrus-mint scent, and can grow 12 to 14 inches tall and 18 inches wide. It tends to be rangy and leggy unless you pinch it back to force thicker growth. In the late summer or early fall, grapefruit mint shoots up a spike in the middle covered with beautiful lavender flowers. Bees, butterflies and birds love these blooms, so this plant will bring in wildlife unless you clip off the flowers and use them in bouquets.
Growing & Care of Grapefruit Mint Herbs Like almost every other mint variety, grapefruit mint is almost too easy to grow and propagate. Although it’s not as invasive as some of the other varieties of the herb, unless you want an entire yard filled with mint in a short number of years, it is best to place growing grapefruit mint herbs in a planter to keep the roots away from your garden soil. Place the planters in full sun, although the plant will survive if your only planting spot has a bit of shade in the afternoons. Use fresh potting soil mixed with compost for good drainage and nutrients. Herbs are very hardy in general and mint is one of the most enduring plants. Its only disease problem is rust, which is easily avoided by preventing overhead watering. Other than that, keep the soil watered on a regular basis, especially during the hottest summer months. Mulch with wood chips or organic compost, and deadhead the plant to increase foliage growth.
Propagating Grapefruit Mint Herbs Mint can be propagated from root division or stem cuttings. Take cuttings in early spring. Remove a 3-inch section of stem with several new bud nodes. Pull off the bottom leaves and stick the stem in a glass of water. Soon, the nodes will begin to root. When you have healthy roots, you can plant it just as you would any other herb. Division is best done at the same time. Simply dig up the plant and cut it into sections with vigorous root growth and some stems.
Using Grapefruit Mint Herbs This unusually-flavored mint adds a tangy flavor to many different foods. Snip off the top leaves, beginning with the first leaves in the season. Harvest your grapefruit mint plant throughout the growing season and it will continue to produce tasty leaves. Chop the leaves and sprinkle them in fruit salad, crush them and add them to iced tea, or freeze them in ice cube trays (with water) and add them to water after a workout. The tangy flavor will also add a special touch to fish and chicken dishes, as well as fruity desserts. Try growing grapefruit mint in containers right near the back door for the freshest tasting summer garnish. This attractive addition to your herb garden can liven up your summer meals as well as your backyard scenery.
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